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Food&Drink

Frikadelle:Danish Meatballs with History

In the Danish food scene, the Frikadelle occupies a popular place in the hearts of Danes. Being of Northern European origin, the Danish Frikadelle is said to have originated from the German Frikadelle and the Italian Fritellia. This oblate-spheroid meatball may contain minced veal, pork, or beef. It can also be a blend of any two meats. It also has chopped onions, eggs, milk or water, breadcrumbs, oatmeal or flour, and salt and pepper. It can be eaten either hot or cold. […]

Food&Drink

Aalborg Beerwalk: 6 Special Beers from 6 Great Pubs

Aalborg is an industrial city found in the north of Jutland, Denmark. It may not be easily associated with festive activities like its annual Aalborg Carnival, but festive it is not only to its locals but also to foreign visitors. One unique attraction of the city is its so-called Aalborg Beerwalk where visitors get to taste 6 special beers from 6 great pubs in the area for a price of 100 DKK. […]

Food&Drink

The Elderflower Drink of Denmark

The elderflower drink has always been popular in Denmark. This popularity comes naturally since elderberry bushes can be found almost anywhere in Denmark. Though commercial versions are already available, nothing is quite like homemade elderflower drink or syrup. The cream-colored flowers are not only very pretty to look at but also make a delightful drink when collected fresh and before having a trace of bitterness. […]

Food&Drink

The Danish Rye Bread Known as Rugbrød

Most countries will have some food staples automatically associated with it. Denmark has one such food known as the rugbrød which is essentially the danish rye bread. Although it can come in various shapes and sizes, its most common form is a brown rectangular piece of bread based on sourdough. […]

Food&Drink

What do Danes Eat for Breakfast?

It is interesting to note that breakfast joints are not quite as common in Denmark like in the US. For those accustomed to having breakfast in a popular eating establishment, Denmark might just offer a refreshing variation. Danes are known to eat their breakfast at home and having the first meal of the day in a friend’s of relative’s house may be the closest  thing to eating out for breakfast. […]

Food&Drink

Kjeldsens Butter Cookies: a Denmark Original

Whenever we bite into a butter cookie, it is almost impossible not to think of Denmark. One of the reasons for this is the mark made by its famous Kjeldsens Butter Cookies. Now producing other cookie variants as well, Kjeldsens continues it history of exceptional baking craftsmanship that started in 1933. […]

Food&Drink

Recipe: Fish Frikadeller

In a previous post, we focused on a yummy and easy -to-prep recipe for frikadeller, or Danish meatballs. Today, we’ll focus on some meatballs from the sea. We’re going to make fish frikadeller. This is great pescatarian dish, and will satisfy four hungry people.
Ingredients:
1 pound cod or cream dory fillets
1 small onion, quartered
1 teaspoon salt
½ cup flour
1 egg
1/8 teaspoon white pepper
½ teaspoon baking powder […]

Food&Drink

Mikkeller Bar: Copenhagen’s Best Bar

If you’re looking for the best place to grab a drink in Copenhagen, then the Mikkeller Bar, located in the heart of Vesterbro, is where you should go. The Mikkeller Bar is not your ordinary bar though, with its light, airy and sophisticated surroundings being the perfect backdrop for enjoying the specialized beer flowing from its 20 taps. […]

Food&Drink

Bornholm Gourmet Route: Foodie Shopping at Its Best

June is THE month to visit Bornholm if you wish to see the best chefs Denmark has to boast battle it out during the Sol Over Gudhjem, but if you wish to escape the tourist crush then now is as good a time as any to head over and discover the charms of Bornholm for yourself. […]